I love a good muffin recipe, especially if it’s easy to make in the blender. There’s a blogger out there called Inspiralized and she has so many great blender muffins. I love making her banana blender muffins, fruit and veg blender muffins and spinach muffins. They’re gluten free and have an cooked egg-like texture. They’re […]
Who’s ready for soup season???!!! MEEEEE!!!! If I had to pick one food I’d eat for the rest of my life, it would be soup. I adore it – it’s so versatile, it can be so healthy and it’s pretty easy to make. Even the longest cooking soups are usually hands off cooking time. I’ve […]
The very first week we moved to Florida, I met another (amazing) mom who had also just moved here from Australia with her daughter, Isla. Isla is about the same age as Matilda and we all hit it off immediately! Fast forward a year later and we see them multiple times a week for playdates, […]
As the weather begins to go from oppressive summer heat, to hot to slightly cooler to finally cool here in central Florida, I start to make more warm-your-soul kind of dishes. Slow cooking, fragrant ingredients and rich meats tend to be at the top of my list for that type of cooking. But, I also […]
In our house, salmon is a must have. We eat it every few days, so you can imagine how hard it is to keep making it in a new and fresh way. I keep thinking we’ve made it every way possible and then I find yet another way to make it. It might have a […]
Every few months or so, Trevor and I start to feel like we’ve been having way too many carbs. So, we start to cut back a bit and make more protein/veggie heavy dishes. This is one of our fast weeknight go-to’s because it’s just so easy and good! This dish comes together quickly with just […]
This weekend, we had a bbq with some friends and made Trevor’s Famous Coleslaw. The only problem is there’s leftover cabbage afterwards and I never know what to make with it (aside from stuffed cabbage). But, I figured out a solution – I’ll make a quick bowl with it and use up my leftover quinoa […]
I was looking for a new way to make chicken tonight, something I struggle with constantly because chicken is such a blank slate. The good thing about it though is you can add anything to it and it embraces the flavors. I looked in the fridge for inspiration and saw artichokes and half a jar […]
I didn’t think tonight’s Turkey Cauliflower Bolognese dinner would be as much of a hit as it was. Really! It’s just ground turkey, some veggies and sauce. But the combination of it all was genius! I loved it. The girls loved it. Trevor thought its was great for carb-free healthy food 😅. Even the dog loved […]
When my girls are struggling to get enough veggies, I know it’s time to start incorporating them into foods to make it easier on them. One of the food bloggers who does this really well is Ali of Inspiralized. Whether it’s spinach muffins, or blender muffins, or falafel, or veggie parm, she is great at […]