Picture this – it’s early Sunday morning. The sun is just coming up and it’s raining outside. No one has anything to do in the morning. You’re sipping your favorite warm drink while staring out the window when you get the idea of making.a special breakfast for your family. No one is awake yet, so […]
Happy Monday, friends! Yesterday was our family dinner day where we make a huge Sunday dinner and dessert. Last night for dinner, we made Turkey Lasagna, garlic bread, a garden salad and for dessert, this Atlantic Beach Pie. But what’s an Atlantic Beach Pie? Think about if the best key lime pie you ever had […]
Artichokes – the beautiful edible flower part of a thistle plant. They have three main parts: the external leaves (tough and mostly inedible), the choke (the furry stuff inside) and the heart (the most delicious part of the entire artichoke – one bite of this is worth all the work)! They are healthy (if you don’t […]
The first time I met Trevor’s family, his mom made me fresh homemade pavlova’s. I had never had one before and absolutely fell in love with them that day! They originate from Australia, and have a chewy marshmallow texture with a little bit of bite. As they continue to dry out, they even get a […]
Did you know blueberries are little tiny super fruits? They’re low calorie, and high in antioxidants. They can help the inside of your body (like your bones and digestion) and the outside (your skin)! They’re pretty amazing fruits for being so tiny. I guess good things really do come in small packages. Today, I decided […]
Happy Valentine’s Day! How was your day? Was it filled with candy and flowers? Friends and drinks? Curled up with a good book under a blanket? However you spent your day, I hope you felt loved. My day was filled with surprises for my girls. In our family, our love language is food, so we […]
How do you usually make asparagus? I typically roast asparagus because I love the crunch and the sweetness it brings out when you roast them. I drizzle them with balsamic, like in my Roasted Balsamic Asparagus, or top them with more savory flavors, like in my Roasted Garlic Parmesan Asparagus. Either way, I’ve been making […]
The Spring season is here and so are the holidays to celebrate it! Bunnies, fresh flowers, eggs and all things fresh are what I think about when I think about Easter. And everything has to be very, very colorful! What reminds you of Easter? As a family, we love to celebrate Easter in the most […]
Spring is in the air! Can anyone taste it?! I definitely can! My garden here in Florida is in full bloom of herbs and veggies right now, so I want to use them before the summer heat burns them all away. I decided to make a Spring Herb soup full of parsley, chives and tarragon, […]
Hi, food friends! Tonight’s dinner was my yummy go-to Herb Salmon and Zucchini that I make about once a week. It’s so easy to prep and doesn’t take long at all to cook. It’s a super easy, healthy weeknight meal. I usually serve it with some pasta, rice/grains or some extra veggies but tonight, I […]