Season Generously

Sharing recipes, meal-plans, shopping lists, and cooking tips & tricks

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Category: Vegetarian

August 19, 2019August 19, 2019 Julie Knott

Fruit & Veg Blender Muffins

August 14, 2019 Julie Knott

Farro Salad

August 13, 2019 Julie Knott

Instant Pot Steel Cut Oats

August 8, 2019August 7, 2019 Julie Knott

Carrot & Zucchini Veggie Tots

August 7, 2019August 7, 2019 Julie Knott

Dark Chocolate Tahini Banana Bread

August 2, 2019August 2, 2019 Julie Knott

Pan con Tomate

August 2, 2019August 1, 2019 Julie Knott

Hummus Muffins

July 31, 2019July 30, 2019 Julie Knott

Green Goddess Sandwich

July 31, 2019July 30, 2019 Julie Knott

Hummus, Egg & Veg Breakfast Wrap

July 30, 2019July 30, 2019 Julie Knott

Classic Hummus

July 29, 2019July 29, 2019 Julie Knott

2-Ingredient Banana Egg Pancakes

July 25, 2019July 23, 2019 Julie Knott

Instant Pot Beets

July 20, 2019July 21, 2019 Julie Knott

Chips & Dip Board

July 18, 2019July 18, 2019 Julie Knott

Pesto Pasta Salad

July 15, 2019July 17, 2019 Julie Knott

Tomato Feta Panzanella Salad

July 5, 2019July 3, 2019 Julie Knott

Corn Zucchini Fritters with Lime Crema

June 24, 2019June 24, 2019 Julie Knott

French Fries

June 20, 2019June 20, 2019 Julie Knott

Garden Veggie Pasta with Cilantro Pesto

June 20, 2019June 20, 2019 Julie Knott

Zucchini & Tomato Frittata

June 18, 2019 Julie Knott

Blueberry Yogurt Muffins

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Hi, I’m Julie! All the recipes you’ll find here are what I eat with my family daily. I try to plan my meals for the week so we reduce food (and money) waste without sacrificing taste. I hope to help eliminate the stress of meal-planning and inspire others to try new foods.

What should I cook tonight?

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