
Author: Julie Knott
Hi! I’m Julie. I’m a stay-at-home mom of two girls and I have a passion for all things food. I love growing, cooking, and of course eating food! I have an amazing husband and two precious girls (7 & 4 years old). All the recipes you’ll find here are what we eat together. I plan our meals around our busy lives with easy, quick and tasty dishes. I hope my recipes here help excite you to cook for your loved ones and inspire you to even try some new foods.


Sprinkle Pancakes

Crispy Roasted Blackened Cauliflower with Burrata and Herbs

Leftover Chicken Wing Croquettes

Crispy Baked Chicken Wings

Hot and Creamy Buffalo Chicken Dip

Pasta Pomodoro with Fresh Tomatoes

Gluten-Free Stuffed Mushrooms

No-Bake Peanut Butter Chocolate Cream Pie

Creamy Baked Potatoes

How to Spatchcock a Turkey

Rustic Potato Leek Soup

Chocolate Chip Mandel Bread

Savory Air-Fryer Pumpkin Seeds

Instant Pot Crack Chicken

Rosh Hashanah – A Sweet New Year Platter

Healthy Pasta Primavera

Double Chocolate Banana Cake

Roasted Salmon with Grains, Chickpeas and Carrots
