Author: Julie Knott
Hi! I’m Julie. I’m a stay-at-home mom of two girls and I have a passion for all things food. I love growing, cooking, and of course eating food! I have an amazing husband and two precious girls (7 & 4 years old). All the recipes you’ll find here are what we eat together. I plan our meals around our busy lives with easy, quick and tasty dishes. I hope my recipes here help excite you to cook for your loved ones and inspire you to even try some new foods.
Sprinkle Pancakes
Crispy Roasted Blackened Cauliflower with Burrata and Herbs
Leftover Chicken Wing Croquettes
Crispy Baked Chicken Wings
Hot and Creamy Buffalo Chicken Dip
Pasta Pomodoro with Fresh Tomatoes
Gluten-Free Stuffed Mushrooms
No-Bake Peanut Butter Chocolate Cream Pie
Creamy Baked Potatoes
How to Spatchcock a Turkey
Rustic Potato Leek Soup
Chocolate Chip Mandel Bread
Savory Air-Fryer Pumpkin Seeds
Instant Pot Crack Chicken
Rosh Hashanah – A Sweet New Year Platter
Healthy Pasta Primavera
Double Chocolate Banana Cake
Roasted Salmon with Grains, Chickpeas and Carrots
Season Generously 