Sheet-Pan Dinners

Dips, Dressings & Sauces, Easter, Gluten Free, One-Pan Meals, Sheet-Pan Dinners, Valentine's Day, Vegetarian

Crispy Roasted Blackened Cauliflower with Burrata and Herbs

Happy Valentine’s Day! How was your day? Was it filled with candy and flowers? Friends and drinks? Curled up with a good book under a blanket? However you spent your day, I hope you felt loved. My day was filled with surprises for my girls. In our family, our love language is food, so we […]

Dinner, Kids, Sheet-Pan Dinners

Buttermilk Oven Fried Chicken

Last night, I was feeling a bit Southern-food-inspired but wanted to make it with a healthier twist. So I decided to make some good old fashioned Sweet Buttermilk Cornbread and this fried chicken. Traditional fried chicken is heavily coated and deep-fried. I can’t seem to handle deep-fried foods anymore, so I opted to use a […]