Author: Julie Knott
Hi! I’m Julie. I’m a stay-at-home mom of two girls and I have a passion for all things food. I love growing, cooking, and of course eating food! I have an amazing husband and two precious girls (8 & 5 years old). All the recipes you’ll find here are what we eat together. I plan our meals around our busy lives with easy, quick and tasty dishes. I hope my recipes here help excite you to cook for your loved ones and inspire you to even try some new foods.
Gram’s Pumpkin Soup
Easy Corn Pudding Recipe
Soft Pumpkin Cookies with a Vanilla Glaze
Roasted Grape, Apple and Cranberry Sauce
Egg Custard Tarts (and my Pasteis de Nata
A Medley Of Roasted Vegetables
Stuffed Sweet Potatoes with Toasted Meringue
10-Minute Parmesan Crusted Tilapia
Pumpkin Cheesecake with Chocolate Marshmallow Meringue
20-Minute Honey Garlic Butter Scallops & Orzo
20-Minute Thai Basil Beef and Lemongrass Rice Bowls
20-Minute Asian Ginger Chicken
20-Minute Balsamic Glazed Salmon
15-Minute Shaved Brussels Sprouts Salad with Dates, Manchego Cheese and Almonds
Belgian Waffles
Sweet Potato & Lentil Soup
Turkey Chili
Leftover Halloween Candy Blondies
Season Generously 