Passover rolls are usual dense and dry. They are made with cake meal and matzo meal and I find them to be so heavy, they’re not worth eating. That is, unless you make them with tons of eggs like you would a Yorkshire pudding or popover! That’s how I make mine, plus I forget the […]
Bread
No-Bake Cardamom Challah Bread Pudding
Earlier this week, I was reading the April edition of Bon Appetit magazine and saw a recipe for cardamom bread pudding. I absolutely love cardamom so this was a no-brainer – I knew I had to make it! But, I generally hate going out to buy special ingredients, so I adapted the original recipe to […]
Spinach Pesto Naan Flatbread
Every Friday when the weekend is nearly here, I’m usually cooked out from making every meal all week long. So, I try to make a quick soup or a fast dinner. Today, everyone wants burgers for dinner instead of my flatbread, but since I already prepped it, I decided to just make it for myself. […]
Healthy Banana Bread
Who has super brown bananas sitting on their counter right now??? ME! Here’s what to make with them. A healthy, delicious banana bread! Banana bread is such a great bread – its main ingredient, bananas, can be nearly brown and inedible on their own but then make the sweetest of breads. It’s a bit of […]
Broccoli & Cheese Bread Bowl
I like to make soup each week and this is one of my all-time favorites. It has the perfect amount of creaminess and crunchiness. It’s warming during these cold winter months and best of all, it’s in a big delicious bowl of bread! Panera Bread actually makes the best broccoli and cheese bread bowl (imho) […]
Crab Cakes
Crab cakes are the one food Trevor likes to eat out when we go to a nice fish restaurant. They’re hard to ‘get right’ at home. I’ve tried a few times and they are usually dry and tasteless. Then I realized that not all crabmeat is equal. Having a really good quality, fresh lump crabmeat […]
Basil Vegetable Strata
I’m starting this recipe post by saying YOU HAVE TO MAKE THIS THE NIGHT BEFORE YOU WANT TO EAT IT. Ok there, I said it. I kept forgetting to make this the night before and the next day, I was SOOL. Luckily I finally remembered last night, so I’ll be eating this for lunch instead […]