Monster Pancakes

It’s February and this morning, Amelia asked me to make her (Halloween) Monster Pancakes. Not Valentine’s themed or belated birthday themed… Halloween themed…

Since I never got around to making these for Halloween, I figured why not! It’s veggie and protein packed and they’re super delicious. Oh, and super easy! I usually keep all the ingredients on hand and in 20 minutes, I have an incredibly healthy and easy breakfast made for the whole family.

I love a drizzle of real maple syrup or honey on top, but candy eyeballs works too. 🙂

Monster Pancakes

Servings: 8-10 pancakes
Time: 20 minutes
Difficulty: easy
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Ingredients

2 cups rolled oats
1/2 teaspoon cinnamon
2 1/4 teaspoons baking powder
2 large bananas, very ripe
2 cups spinach
1 teaspoon vanilla
3/4 cups milk, any kind
2 large eggs
Cooking spray

Directions

Add all ingredients to blender and blend until smooth, about 1 minute.
In a large skillet sprayed with cooking spray, add 3-4 pancakes and cook until bubbles begin to form. Flip until fully cooked through, about 3 minutes.
Serve with candy eyes or your favorite toppings! Enjoy!