Every once in a while, a recipe on TikTok catches my eye. Sometimes it’s sweet. Sometimes it’s savory. But, it’s generally something I don’t typically make that I know my kids will love. A few years ago, it was the viral Feta pasta. And in the past year, it seems to be this Boursin Orzo Bake. While this one has been around for a year or so (or maybe even longer!?!), I haven’t had the chance to pull it together. This past weekend, that finally changed!
Last week, my family bought me a new All-Clad pan as an early birthday gift. I really wanted to try out, so I knew this one-pan meal would be the perfect meal to make in it. The thing I like most about this pan is it’s extra large – larger than a frying pan, but the sides are lower than a dutch oven. So, it’s the perfect pan to make large meals in!
When I started to pull this together, I realized it’s even easier than I initially thought it would be to make- if you have some leftover sausage, it would come together even faster! Just cut your veggies, and throw everything in the pan – bake it and done! Literally, so easy!
Do you have any other one-pan meals that you absolutely love? I’d love to try making them – let me know in the comments below. Happy cooking!
Boursin Orzo Bake with Chicken Sausage
Ingredients
- 12oz cooked chicken sausage, sliced
- 1 lb. uncooked orzo
- 1 1/4 cups cherry tomatoes, diced
- 1 1/2 cups spinach
- 1 1/2 cups broccoli, chopped
- 1 (5.3oz) Boursin garlic & herb cheese
- 3 cups chicken broth
- Drizzle of olive oil
- 1/4 teaspoon garlic powder
- Kosher salt, to taste
- Freshly ground pepper, to taste
Directions
- Preheat oven to 375 degrees.
- In a large pan, cook chicken sausage until it reaches 165 degrees., about 8-10 minutes. Once cooked, remove from pan and slice into small pieces and add back into pan.
- To the same pan, add orzo, tomatoes, spinach and broccoli. Stir.
- Make a space in the center of the pan, and place the Boursin cheese in the center. Pour broth on top and drizzle with olive oil. Season generously.
- Bake, uncovered, for 30 minutes stirring halfway through and then again at the end. Remove from oven and serve immediately. Enjoy!
