Fresh Peach Froyo

It’s peach season!!! The fresher the peaches, the sweeter the froyo. When they’re super fresh, don’t even add the honey. The fruit is sweet enough.

Oh, and I’ve read if you splash a few dashes of vodka in as well, it will make it more creamy and not icy. I’m sure it makes for a fun party dessert this way too.

Fresh Peach Froyo

  • Servings: 4
  • Difficulty: easy
  • Print

Ingredients

  • 5 fresh peaches, peeled
  • 1/2 cup plain yogurt
  • 1 tablespoon honey
  • 1/2 lemon, juiced

Directions

  1. Blend all ingredients together in a blender until fully combined. Freeze until desired consistency (about 1-2 hours) and enjoy!

31CFF9C9-66A4-42F5-B0B3-D43DFE0E11C0

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s